Hello out there,
Chinese are one of my favourite civilisations, if i can bring the game to IMP i feel like i have quite a high win rate there. The Problem is the Dark Age and early Feudal Age though.
So what i want to know is:
- How do you get a good uptime with chinese ? Any secret tipps?
(i often dont manage to click up before 23 or even 24 population)
- what is a good timing to click up with chinese (at what population)?
- How do you avoid idle TC time in chinese dark age?
- Do you still do the regular amount of vils on each ressource, or does it heelp to do one or two extra vils on Berrys for example?
I usually kill 2 sheeps at once under my TC and split the vils up in groups of 3 or 4. Im doing this because when i kill only one sheep at a time, i always have a bit of idle time when one sheep runs empty and the vils have to turn around to kill the next sheep. Eating 2 sheeps at once is pain in the ass to force drop though, and i still end up with some idle time before getting in the first boar. How do i avoid that?
cheers guys and grills, thank yoiu
Chinese are one of my favourite civilisations, if i can bring the game to IMP i feel like i have quite a high win rate there. The Problem is the Dark Age and early Feudal Age though.
So what i want to know is:
- How do you get a good uptime with chinese ? Any secret tipps?
(i often dont manage to click up before 23 or even 24 population)
- what is a good timing to click up with chinese (at what population)?
- How do you avoid idle TC time in chinese dark age?
- Do you still do the regular amount of vils on each ressource, or does it heelp to do one or two extra vils on Berrys for example?
I usually kill 2 sheeps at once under my TC and split the vils up in groups of 3 or 4. Im doing this because when i kill only one sheep at a time, i always have a bit of idle time when one sheep runs empty and the vils have to turn around to kill the next sheep. Eating 2 sheeps at once is pain in the ass to force drop though, and i still end up with some idle time before getting in the first boar. How do i avoid that?
cheers guys and grills, thank yoiu